Glögi
recipe

This delicious glögi is the perfect drink for cold winter evenings. Easy to prepare and enjoy with friends.
Preparation Time: Under 30 min
Serving Size: 4-6 servings
Ingredients:
- 1 liter red wine
- 200 ml apple juice
- 100 g sugar
- 1 cinnamon stick
- 5-6 cloves
- 2-3 cardamom pods
- 1 orange (sliced)
- 100 ml vodka or rum (optional)
Instructions:
1. In a pot, combine the red wine and apple juice with the spices (cinnamon stick, cloves, cardamom). Heat gently for about 20 minutes.
2. Strain the mixture to remove the spices.
3. Add sugar and stir until dissolved.
4. Finally, add the vodka or rum and heat the glögi gently, but do not boil.
Nutritional Information (per serving):
- Energy: 150 kcal
- Protein: 0 g
- Carbohydrates: 20 g
- Fat: 0 g

Reviews: 3.2 (1026 reviews) ★★★★★ share