French Fries
recipe

Description: Crispy and delicious homemade French fries, perfect as a snack or side dish.
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Serving Size: 4 servings
Ingredients:
- 4 large potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Fresh parsley (for garnish)
Instructions:
1. Peel the potatoes and cut them into thin sticks.
2. Place the potato sticks in a bowl and add the olive oil, salt, black pepper, paprika, and garlic powder. Mix well to ensure the spices are evenly distributed.
3. Preheat the oven to 220°C (428°F).
4. Spread the seasoned potatoes on a baking sheet in a single layer.
5. Bake in the oven for about 25-30 minutes, until they are golden brown and crispy, flipping them halfway through cooking.
6. Remove the fries from the oven and garnish with fresh parsley before serving.
Enjoy your French fries with a dipping sauce!
Nutritional Information (per serving):
Calories: 210
Total Fat: 10g
Saturated Fat: 1.5g
Cholesterol: 0mg
Sodium: 300mg
Total Carbohydrates: 30g
Dietary Fiber: 3g
Sugars: 1g
Protein: 3g

Reviews: 4.66 (1022 reviews) ★★★★★ share