Birthday Ice Cream Delight - Cafe Postres Style
Birthday Ice Cream Delight - Cafe Postres Style
recipe
A delicious birthday ice cream dessert that combines refreshing flavors and creamy textures for a special moment. Preparation Time: 15 min + freezing time
Serving Size: 4 servings
Ingredients:
- 500 g vanilla ice cream - 100 g fresh berries (e.g., strawberries, blueberries)
- 50 g chocolate chips
- 2 tbsp honey or maple syrup
- 1 tsp vanilla sugar
- 1 dl whipped cream (for garnish)
Instructions:
1. Let the vanilla ice cream sit at room temperature for about 10 minutes to soften slightly. 2. Stir in the fresh berries, chocolate chips, honey, and vanilla sugar into the softened ice cream.
3. Pour the mixture into serving dishes or molds and smooth the surface.
4. Cover the dishes with plastic wrap and place them in the freezer for at least 4 hours or until completely frozen.
5. Serve the ice cream as a dessert and garnish with whipped cream before serving.
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 4 g
- Carbohydrates: 30 g
- Fat: 12 g
- Sugars: 20 g
Reviews: 3.24 (903 reviews) ★★★★★