Sorbetti-Mimosa
recipe

A refreshing and exciting drink that combines citrus sorbet and sparkling wine. Perfect for spring celebrations or brunch!
Preparation Time: 10 minutes (plus sorbet preparation time)
Serving Size: 4 servings

Ingredients:

- 4 cups orange sorbet (or any citrus sorbet)
- 1 bottle of chilled sparkling wine (e.g., Prosecco or Cava)
- Fresh citrus fruits for garnish (e.g., orange slices)
- Savory snacks (e.g., antipasto skewers) for serving

Instructions:

1. Remove the orange sorbet from the freezer and scoop about 1 cup into each champagne glass.
2. Pour chilled sparkling wine over the sorbet.
3. Garnish with fresh citrus fruits.
4. Serve immediately with savory snacks and enjoy!
Nutritional Information (per serving):
- Calories: 150 kcal
- Protein: 1 g
- Carbohydrates: 20 g
- Fat: 0 g
- Sugars: 15 g

Reviews: 4.14 (6192 reviews) ★★★★★ share