Sivuvaunu - A Classic Cocktail with Sweet and Citrusy Flavors
recipe

Preparation Time: 5 minutes
Serving Size: 1 serving

Ingredients:

- 2 cl Cointreau
- 2 cl brandy
- 2 cl lemon juice
- Sugar (for rimming the glass)

Instructions:

1. Wet the rim of the glass with lemon juice.
2. Dip the wet rim into sugar to create a sugar coating.
3. In a shaker, combine Cointreau, brandy, and lemon juice.
4. Add ice and shake well.
5. Strain the cocktail into the prepared glass.
6. Garnish with a lemon slice or a cocktail cherry if desired.
Nutritional Information (per serving):
- Energy: 150 kcal
- Protein: 0 g
- Carbohydrates: 15 g
- Fat: 0 g

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