Sparkling Sorbet Glass
recipe

This refreshing and exciting drink combines sparkling champagne and delicious sorbet, making it a perfect dessert or festive beverage.
Preparation Time: 10 minutes
Serving Size: 4 servings
Ingredients:
- 2 dl champagne or sparkling wine
- 1 dl dessert white wine
- 1 l of your favorite sorbet
- Large ice cubes
Instructions:
1. In a large bowl, mix together the champagne and dessert white wine.
2. Add the ice cubes to the drink mixture.
3. Scoop the sorbet with a spoon and shape it into small balls.
4. Add the sorbet balls to the drink mixture and serve immediately.
Nutritional Information (per serving):
- Calories: 150 kcal
- Carbohydrates: 20 g
- Protein: 0 g
- Fat: 0 g
- Sugars: 15 g

Reviews: 4.7 (3934 reviews) ★★★★★ share