Raspberry Smoothie
recipe

A delicious and creamy raspberry smoothie that is perfect for a refreshing treat.
Preparation Time: 10 minutes
Serving Size: 4 servings
Ingredients:
- 2 cups milk
- 4 cups vanilla ice cream
- 1 cup frozen raspberries
- 1/3 cup raspberry juice concentrate
Instructions:
1. Pour all ingredients into a blender.
2. Blend the mixture for about 20 seconds until smooth and well combined.
3. Pour the smoothie into glasses and enjoy immediately!
Nutritional Information (per serving):
Calories: 350
Total Fat: 15g
Saturated Fat: 9g
Cholesterol: 60mg
Sodium: 90mg
Total Carbohydrates: 50g
Dietary Fiber: 2g
Sugars: 40g
Protein: 8g

Reviews: 3.19 (1101 reviews) ★★★★★ share