Fun Raspberry Dessert for Kids
recipe

A delightful and colorful dessert that's easy to make together with kids, bringing joy and delicious moments.
Preparation Time: 20 minutes
Serving Size: 4 servings

Ingredients

- 1 piece of Daim raspberry chocolate
- 1 slice of sponge cake
- Icing and food coloring
- Strawberry puree
- Chocolate-flavored sprinkles
- Salmiak candy mix
- Waffle sticks
- Chocolate buttons
- Hard salmiak candies

Instructions

1. Cut the sponge cake into desired shapes and place them on a serving plate.
2. Prepare the icing with food coloring and decorate the sponge cake pieces with it.
3. Add strawberry puree on top to create flavor and color.
4. Sprinkle chocolate-flavored sprinkles over the dessert.
5. Crush the salmiak candy mix and sprinkle it over the dessert.
6. Add waffle sticks for decoration and chocolate buttons.
7. Finish the dish with hard salmiak candies and serve immediately.

Nutritional Information (per serving)

- Energy: 250 kcal
- Protein: 3 g
- Carbohydrates: 35 g
- Fat: 12 g
- Fiber: 1 g

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