Icy Sour Apple Cocktail
Icy Sour Apple Cocktail
recipe
This refreshing cocktail combines delicious fruit flavors and vodka. Perfect for summer days or special occasions. Preparation Time: 5 minutes
Serving Size: 1
Ingredients:
- 2 cl vodka - 1 cl curaçao
- 2 cl sour apple liqueur
- Pineapple, passion fruit, and mango nectar
- Sprig of lemon balm
- Ice cubes
Instructions:
1. Fill a shaker with ice cubes. 2. Add vodka, curaçao, and sour apple liqueur.
3. Pour in the pineapple, passion fruit, and mango nectar.
4. Shake well until the mixture is cold.
5. Strain the drink into a glass.
6. Garnish with a sprig of lemon balm.
Nutritional Information (approx. per serving):
- Calories: 200 kcal
- Protein: 0 g
- Carbohydrates: 20 g
- Fat: 0 g
Reviews: 3.47 (213 reviews) ★★★★★