Pink Lady Bug Brownie Bites
recipe

Preparation Time: 45 minutes
Serving Size: 12 bites
These adorable and feminine pink brownie ladybug bites are the perfect treat for spring celebrations. They are both beautiful and delicious, making them a fun baking project!
Ingredients:
- 150 g dark chocolate
- 100 g butter
- 2 eggs
- 150 g sugar
- 100 g all-purpose flour
- 1 tsp baking powder
- Pinch of salt
- 50 g mascarpone cheese
- 2 tbsp light food coloring
- 100 g decorating chocolate (e.g., pink and black)
Instructions:
1. Preheat the oven to 180°C (350°F). Grease and flour a baking dish.
2. Melt the dark chocolate and butter together in a saucepan over low heat, stirring until smooth.
3. Remove the saucepan from the heat and add the eggs one at a time, mixing well after each addition.
4. Stir in the sugar until smooth.
5. Add the all-purpose flour, baking powder, and salt. Mix until all ingredients are well combined.
6. Pour the batter into the prepared baking dish and bake in the oven for about 20-25 minutes.
7. Allow the brownies to cool completely.
8. Prepare the pink frosting by mixing the mascarpone and food coloring. Spread the frosting over the cooled brownies.
9. Decorate the brownie bites with the decorating chocolate in a ladybug design as desired.
10. Let the frosting set for a moment before serving.
Nutritional Information (per bite):
- Energy: 250 kcal
- Protein: 3 g
- Carbohydrates: 30 g
- Fat: 15 g
- Fiber: 1 g

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