Chrysler Beauty - Chocolate Cake
recipe

This delicious chocolate cake is as beautiful as the Chrysler Building. Its rich flavor and soft texture make it the perfect dessert for any occasion.
Preparation Time: 1 hour
Serving Size: 8-10 servings

Ingredients:

- 200 g dark chocolate
- 150 g butter
- 200 g sugar
- 4 eggs
- 100 g all-purpose flour
- 1 tsp baking powder
- 1 tsp vanilla sugar
- A pinch of salt

Instructions:

1. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit). Grease and flour a cake pan.
2. Melt the dark chocolate and butter together in a double boiler or microwave. Mix until smooth.
3. Add the sugar to the melted chocolate mixture and stir well.
4. Add the eggs one at a time, mixing thoroughly after each addition.
5. Sift in the flour, baking powder, vanilla sugar, and salt into the mixture. Gently mix until the batter is smooth.
6. Pour the batter into the prepared cake pan and smooth the top.
7. Bake in the center of the oven for about 25-30 minutes, until the cake has risen and the top is set. The inside may remain slightly moist.
8. Allow the cake to cool before serving.
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 5 g
- Carbohydrates: 36 g
- Fat: 22 g
- Fiber: 2 g

Reviews: 3.12 (4641 reviews) ★★★★★ share