Aura-Silakat
recipe

A delicious dish combining herring fillets and Aura cheese, creating a rich and flavorful meal. Preparation time is approximately 30 minutes. Serves 4.

Ingredients:

- 500 g herring fillets
- 150 g Aura cheese
- 1 cup sour cream
- 1 tablespoon mustard
- 0.5 dl fresh dill, chopped

Instructions:

1. Preheat the oven to 200°C (390°F).
2. Place the herring fillets in a baking dish.
3. Crumble the Aura cheese over the herring fillets.
4. In a bowl, mix together the sour cream, mustard, and chopped dill.
5. Pour the mixture evenly over the herring fillets and cheese.
6. Bake in the oven for about 20-25 minutes, until the fish is cooked through and the cheese is beautifully melted.
7. Serve warm with potatoes or a salad.

Nutritional Information (per serving):

- Calories: 350 kcal
- Protein: 30 g
- Fat: 25 g
- Carbohydrates: 5 g
- Fiber: 1 g

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