Afternoon Tea
recipe

A delightful assortment of savory and sweet treats perfect for sharing with friends or family.
Preparation Time: 45 minutes
Serving Size: 4

Ingredients:

- Layered Sandwiches
- Rye bread
- Butter
- Smoked salmon
- Cucumber
- Savory Pie Slices
- Savory pie (e.g., ham and cheese pie)
- Cakes
- Sponge cake
- Whipped cream
- Berries
- Cookies
- Savory crackers
- Cheese
- Cakes
- Chocolate cake
- Powdered sugar for decoration
- Macarons
- Various flavors (e.g., raspberry, chocolate)
- Tea
- Black tea
- Green tea
- Herbal tea

Instructions:

1. Prepare the layered sandwiches: Spread butter on the rye bread and top with smoked salmon and sliced cucumber. Cut into bite-sized pieces.
2. Cut the savory pie into small slices and arrange them on a serving platter.
3. Make the cakes: Cut the sponge cake into squares, add whipped cream, and top with berries.
4. Serve the savory crackers alongside cheese on a separate plate.
5. Slice the chocolate cake and dust with powdered sugar for decoration.
6. Arrange the macarons of different flavors on a serving tray.
7. Brew various types of tea and serve hot from a teapot.
Enjoy your afternoon tea moment with friends or family!

Nutritional Information (per serving):

- Calories: 350
- Protein: 12g
- Carbohydrates: 45g
- Fat: 15g
- Fiber: 3g
- Sugar: 10g

Reviews: 4.35 (1912 reviews) ★★★★★ share