Virgin Mary
recipe

A refreshing and spicy non-alcoholic drink, perfect for various occasions. This beverage is a great alternative to the classic Bloody Mary, offering similar flavors without the alcohol.
Preparation Time: 10 minutes
Serving Size: 1 serving
Ingredients:
- 200 ml tomato juice
- 1 tsp lemon or lime juice
- Salt to taste
- Black pepper to taste
- Tabasco sauce to taste
- Worcestershire sauce to taste
- Ice cubes
- Celery stick or lime wedge for garnish
Instructions:
1. Pour the tomato juice into a bowl or shaker.
2. Add the lemon or lime juice, salt, black pepper, Tabasco, and Worcestershire sauce.
3. Mix well until all ingredients are combined.
4. Fill a glass with ice cubes and pour the mixture over the ice.
5. Garnish the drink with a celery stick or a lime wedge.
6. Serve chilled.
Nutritional Information per Serving:
- Energy: 50 kcal
- Protein: 2 g
- Carbohydrates: 10 g
- Fat: 0 g
- Fiber: 2 g
- Sodium: 600 mg (depending on added salt)

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