Bloody Mary

Bloody Mary

Bloody Mary
recipe

A classic cocktail known for its savory flavor and versatility, perfect for brunch or a refreshing drink.
Preparation Time: 5 minutes
Serving Size: 1
Ingredients:
- 4 cl Vodka (40%)
- 8 cl Tomato juice
- Tabasco sauce, to taste
- Salt, to taste
- White pepper, to taste
- Lemon juice, to taste
- Lemon wedge, for garnish
Instructions:
1. Take a glass and add ice cubes.
2. Pour vodka and tomato juice into the glass.
3. Season with Tabasco sauce, salt, white pepper, and lemon juice according to your preference.
4. Stir well to combine all ingredients.
5. Garnish with a lemon wedge.
6. Serve immediately and enjoy!
Nutritional Information (per serving):
- Calories: 150
- Carbohydrates: 10g
- Protein: 1g
- Fat: 0g
- Sodium: 500mg
- Sugars: 5g

Reviews: 3.41 (5494 reviews)