Ylioppilasjuhlatarjoilut
recipe

This recipe offers a delightful assortment of snacks to celebrate graduation, perfect for creating a beautiful and tasty buffet.
Preparation Time: 30 minutes
Serving Size: 10-12 people

Ingredients:

- 1 packet of salted peanuts
- 200 g cheese (e.g., brie or gouda)
- 1 packet of crackers (e.g., saltines)
- 150 g grapes
- 1 packet of fresh berries (e.g., strawberries or blueberries)
- 200 g dips (e.g., hummus and guacamole)
- 1 bunch of fresh herbs (e.g., basil or mint)

Instructions:

1. Place the salted peanuts in a beautiful bowl in the center of a serving platter.
2. Slice the cheese and arrange it around the peanuts.
3. Position the crackers next to the cheese.
4. Rinse the grapes and berries, and arrange them around the edges of the platter.
5. Pour the dips into small bowls and place them on the serving platter.
6. Garnish the platter with fresh herbs.
Enjoy the celebration and delicious treats!

Nutritional Information (per serving):

- Calories: 180 kcal
- Protein: 5 g
- Carbohydrates: 15 g
- Fat: 10 g

Reviews: 4.23 (6142 reviews) ★★★★★ share