Radiant Year-End Salad
recipe

A refreshing salad perfect for festive gatherings, bringing vibrant flavors and colors that shine at the turn of the year.
Preparation Time: 20 minutes
Serving Size: 4-6 servings

Ingredients:

- 200 g fresh spinach
- 100 g cherry tomatoes, halved
- 1 cucumber, diced
- 1 red onion, thinly sliced
- 150 g feta cheese, crumbled
- 100 g nuts (such as walnuts or almonds)
- 3 tbsp olive oil
- 2 tbsp balsamic vinegar
- Salt and pepper to taste

Instructions:

1. Rinse the spinach thoroughly and dry it.
2. Cut the cherry tomatoes in half, dice the cucumber, and slice the red onion.
3. In a large bowl, combine all the vegetables and spinach.
4. Add the crumbled feta cheese and nuts to the salad.
5. In a small bowl, prepare the dressing by mixing olive oil, balsamic vinegar, salt, and pepper.
6. Pour the dressing over the salad and gently toss to combine.
7. Serve immediately and enjoy the radiant year-end celebration!

Nutritional Information (per serving):

- Calories: 220 kcal
- Protein: 8 g
- Carbohydrates: 10 g
- Fat: 18 g
- Fiber: 3 g

Reviews: 4.86 (3432 reviews) ★★★★★ share