Maitokahvi Café Florestä
recipe

A delicious milk coffee recipe that combines perfect coffee and heated milk, elegantly served with croissants.
Preparation Time: 10 minutes
Serving Size: 2 servings
Ingredients:
- 2 cups strong coffee (e.g., espresso)
- 1 cup milk
- Sugar to taste
- Croissants (for serving)
Instructions:
1. Brew strong coffee and pour it into coffee cups.
2. Heat the milk in a saucepan or microwave until hot but not boiling.
3. Lightly froth the heated milk to create a fluffy texture.
4. Pour the frothed milk over the coffee and sweeten with sugar to taste.
5. Serve immediately with croissants.
Nutritional Information (per serving):
- Calories: approx. 120 kcal
- Protein: 6 g
- Carbohydrates: 12 g
- Fat: 5 g

Reviews: 4.21 (1795 reviews) ★★★★★ share