Minttu MAMI GO GO
recipe

A delightful and refreshing mint yogurt perfect for indulging on summer days.
Preparation Time: 10 minutes
Serving Size: 4 servings

Ingredients:

- 400 g Greek yogurt
- 2 tablespoons honey
- 1 teaspoon vanilla sugar
- 100 ml fresh mint leaves, chopped
- 100 ml berries (e.g., strawberries or blueberries) for garnish
- 1 tablespoon lemon juice

Instructions:

1. In a bowl, mix the Greek yogurt, honey, vanilla sugar, and lemon juice until well combined.
2. Stir in the chopped mint leaves into the yogurt mixture and blend well.
3. Divide the mint yogurt into four serving bowls.
4. Garnish with berries before serving.
5. Serve immediately or chill in the refrigerator for a while before serving.
Nutritional Information per Serving:
Calories: 150 kcal
Protein: 8 g
Carbohydrates: 20 g
Fat: 4 g
Fiber: 1 g

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