Joyful Plates
recipe

A delightful and colorful presentation to bring joy to your dining moments. Quick to prepare, perfect for everyday meals or celebrations.
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 4 colorful plates
- 4 cute cups
- 4 assorted serving trays
- 500 g fresh vegetables (e.g., bell peppers, cucumbers, cherry tomatoes)
- 200 g hummus or other dip
- 100 g nuts or seeds
- 1 dl olive oil
- Salt and pepper to taste

Instructions:

1. Rinse and chop the fresh vegetables into bite-sized pieces.
2. Arrange the chopped vegetables beautifully on the plates.
3. Fill the cups with hummus or your chosen dip.
4. Sprinkle nuts or seeds over the vegetables.
5. Drizzle olive oil over the vegetables and season with salt and pepper.
6. Serve immediately on colorful plates and enjoy good company.
Nutritional Information (per serving):
- Energy: 250 kcal
- Protein: 6 g
- Carbohydrates: 15 g
- Fat: 20 g
- Fiber: 5 g

Reviews: 4.55 (1010 reviews) ★★★★★ share