Blogimuuton Jännityskakku
recipe

A delightful and easy cake that brings joy and excitement for new beginnings. Perfect for celebrating a blog move!
Preparation Time: 1 hour
Serving Size: 8-10 servings

Ingredients:

- 200 g butter
- 200 g sugar
- 4 eggs
- 200 g all-purpose flour
- 100 ml milk
- 1 tsp baking powder
- 1 tsp vanilla sugar
- A pinch of salt
- For decoration: berries and powdered sugar

Instructions:

1. Preheat the oven to 175°C (350°F). Grease and flour a cake pan.
2. Cream the softened butter and sugar together until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition.
4. In a separate bowl, combine the flour, baking powder, vanilla sugar, and salt. Gradually add the dry mixture to the batter, alternating with the milk.
5. Pour the batter into the prepared cake pan and smooth the surface.
6. Bake in the oven for about 30-35 minutes, or until the cake is golden brown and a toothpick comes out clean.
7. Allow the cake to cool in the pan before turning it out onto a serving plate.
8. Decorate with berries and dust with powdered sugar before serving.
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 4 g
- Carbohydrates: 35 g
- Fat: 12 g
- Fiber: 1 g

Reviews: 4.62 (278 reviews) ★★★★★ share