Ristiäiskeksit
recipe

Delicious and beautiful cookies perfect for christening parties or other special occasions. They can be shaped into various letter cookies and decorated to your liking.
Preparation Time: 1 hour
Serving Size: Approximately 24 cookies

Ingredients:

- 200 g butter
- 200 g sugar
- 1 egg
- 1 tsp vanilla sugar
- 400 g all-purpose flour
- 1 tsp baking powder
- A pinch of salt
- For decoration: icing, sprinkles, or other toppings

Instructions:

1. Cream the softened butter and sugar together until fluffy.
2. Add the egg and vanilla sugar, mixing well.
3. In a separate bowl, combine the flour, baking powder, and salt. Gradually add this dry mixture to the butter mixture, mixing until a smooth dough forms.
4. Shape the dough into a ball, wrap it in plastic wrap, and refrigerate for about 30 minutes.
5. Preheat the oven to 175°C (350°F).
6. Roll out the dough to about 5 mm thick and cut out cookies using cookie cutters.
7. Place the cookies on a baking sheet lined with parchment paper and bake in the oven for about 10-12 minutes, or until the edges are lightly golden.
8. Allow the cookies to cool before decorating. Decorate as desired.
Nutritional Information per cookie:
Calories: 100 kcal
Protein: 1 g
Carbohydrates: 14 g
Fat: 5 g
Sugars: 6 g
Enjoy your delicious Ristiäiskeksit!

Reviews: 3.1 (5002 reviews) ★★★★★ share