Olutfestivaalin Snackit
recipe

This recipe is a perfect addition to beer tastings, whether at a festival or a home event. Serve delicious snacks that complement the flavors of the beers.
Preparation Time: 30 minutes
Serving Size: 4-6 people

Ingredients:

- 200 g cheese (e.g., cheddar, gouda)
- 200 g sausages or hot dogs
- 1 can vegetable chili
- 150 g salted peanuts
- 100 ml hummus
- 1 cucumber
- 1 bell pepper
- 100 ml olives
- Fresh herbs (e.g., basil, parsley) for garnish

Instructions:

1. Cut the cheese into cubes and arrange on a serving platter.
2. Cook the sausages or hot dogs in a pan until golden brown.
3. Heat the vegetable chili and pour it into a serving dish.
4. Place the salted peanuts and olives separately on the platter.
5. Slice the cucumber and bell pepper into sticks and serve them with hummus.
6. Garnish the serving platter with fresh herbs.
Enjoy the flavors and your beer tasting!
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 15 g
- Carbohydrates: 30 g
- Fat: 20 g
- Fiber: 5 g

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