Omenapiirakka kermaviilillä
recipe

A delightful apple pie perfect for apple lovers! This moist pie is easy to make and offers a wonderful blend of sweetness and tartness.
Preparation time: 50 minutes
Serving size: 8-10 servings
Ingredients:
- 2.5 dl all-purpose flour
- 1.5 dl sugar
- 1 jar sour cream (approx. 2 dl)
- 1 tsp baking powder
- 1 tsp vanilla sugar
- 1 tsp baking soda
- 1 large egg
- 1-2 large apples
- 100 g butter
Instructions:
1. Preheat the oven to 200°C (392°F).
2. Grease a pie dish.
3. In a bowl, mix the sugar and egg together.
4. In another bowl, combine the flour with baking powder, vanilla sugar, and baking soda.
5. Add the dry mixture to the sugar and egg mixture.
6. Incorporate the sour cream and melted butter into the batter.
7. Mix well until combined.
8. Peel and slice the apples, then fold them into the batter.
9. Pour the batter into the greased dish and level the surface.
10. Bake in the oven for about 30-35 minutes or until the top is beautifully golden brown.
Nutritional Information (per serving):
- Energy: 210 kcal
- Protein: 3 g
- Carbohydrates: 30 g
- Fat: 9 g
- Fiber: 1 g

Reviews: 4.53 (4653 reviews) ★★★★★ share