Nesquik Chocolate Cake
recipe

A delightful and easy chocolate cake filled with nostalgia and flavor! This cake features chocolatey Nesquik cereal both in the base and on top, making it a perfect choice for children's parties or adults wanting to relive the tastes of childhood.
Preparation Time: 30 min + freezing time
Serving Size: 8-10 servings

Ingredients:

- 200 g chocolate cookies
- 100 g butter
- 400 g chocolate mousse (made from chocolate and cream)
- 150 g Nesquik cereal
- 50 g chocolate (for decoration)

Instructions:

1. Crumble the chocolate cookies into fine crumbs and melt the butter.
2. Combine the melted butter with the crushed cookies and press the mixture firmly into the bottom of a cake pan lined with parchment paper.
3. Prepare the chocolate mousse and pour it over the cookie base.
4. Sprinkle the Nesquik cereal on top of the mousse layer.
5. Allow the cake to cool and set in the freezer for at least 2 hours.
6. Before serving, melt the chocolate and drizzle it over the cake for decoration.
7. Slice into pieces and serve.
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 5 g
- Carbohydrates: 30 g
- Fat: 22 g
- Fiber: 1 g

Reviews: 3.79 (166 reviews) ★★★★★ share